Sri Lanka has a blessed tropical climate that offers winter sun for people in the northern hemisphere. This also diverse, so you can take the heat of the beaches and in the hills to the south breeze at the same time in one day. Southwest monsoon winds bring rain to the popular Southwest in the period from May to September and the dry season in the region extends from December to March. In the northern and eastern regions of the island, the weather is affected by the northeast monsoon, bringing wind and rain between October and January, with bad weather during the period from May to September. From December to March, this is the most popular time to visit.
There are many accommodation options in Sri Lanka. Colombo offers not only a series of modern five-star hotels, but also a popular hotel with the charm and romance of a bygone era. The island usually has an impressive hotel, generally located in an impressive the landscape. In the coastal areas, especially in the west and in the south, there are innumerable resort-type hotels, where most tourists live in bags. On the west and south coasts, there are also many boutique hotels, especially those located in Halle. Rural towns such as Kandy, Nuwara Eliya and Bandarawela, is home to colonial hotels, and for those who dare, perhaps, for adventure sports, there are colonial houses converted to perfection, tea plantations and estates. Rubber, forest cabins, tree houses and ecological houses and camping under the canvas..
Alchemy of the earth, sun and rain on the heavenly island of Ceylon, as it was known 40 years ago, presents the ideal climatic conditions for the cultivation of tea. Ceylon, now Sri Lanka, represents a new dimension in tea to produce variations in flavor, quality, character and appearance, especially for the region's condition. Ceylon tea with its flavor and excellent character is now a favorite thing for all consumers. You can pass by the Ceylon tea line, which is connected by a path through a beautiful tea garden.
Sri Lanka cultural depth is recognized by UNESCO, which has declared six archaeological sites World Heritage in the country: the sacred city of Anuradhapura, the ancient city of Polonnaruwa, Dambulla Golden Temple, the ancient city of Sigiriya, the sacred city of Kandy, and the old town of Galle and castle defenses. Large Stupa and remains of ancient buildings in destroyed cities of Anuradhapura and Polonnaruwa, the grand staircase of the Dambulla temple and sensual frescoes of its celestial palace of Sigiriya rock, visitors can find a world heritage site in a Compact area called rugged terrain cultural triangle is the capital of the ancient kingdom of Kandy, the home of the Dalada Maligawa or the Temple of the Sacred Tooth, which houses a relic of sacred tooth Lord Buddha. Due to its characteristic architecture, art and music, Kandy is the bastion of traditional culture. Instead, he experienced the country's colonial heritage, to the south in the mid-seventeenth century. Dutch fort in Galle, the best in Asia. With 14 impressive city walls and some of the original bungalows, the Netherlands, the castle is full of life, and when Galle is the main port of the country. It is just one of the most exclusive sites in Sri Lanka.
Sri Lanka is a multi-ethnic, multi-religious and multicultural society, which reflects the island's encounter with successive foreign immigrants. But it all started with the natives, Vedda, the hunter-gatherers that exist today. Regardless of their position in society, the people of Sri Lanka have a warm and friendly nature, which is reflected in the smiling faces and the constant concern to help those who are not familiar with aspects of local life. You will learn that the people of Sri Lanka are very hospitable and proudly invite people to their homes, however modest they may be. So do not be surprised if the driver anyone you know, demands that your business benefits. And do not reject it, because the hospitality of Sri Lanka is taken very seriously!.
More and more varieties of rice, spices, fruits and vegetables, combined with foreign influences from the past, will ensure that Sri Lanka enjoys a varied and select cuisine. As a base material with a variety of colored curry rice consumed (eggplant, potato, green plantain, chicken, fish), they differ from the capacity of approximately delicate flavored with dynamite. Fish lovers will enjoy fresh fish, shrimp, crabs, squid and shrimp. The desserts include buffalo cottage cheese. Delicious fruits include popular mango, pineapple, banana and papaya, but also many other lesser-known but distinctive apples, such as Zapote, mangosteen, Rambutan and many more.
It's not just tea and traditions, Sri Lanka is slowly making a name for itself as a hot surfing destination. Head to Arugam Bay on the east coast during the April to October for the best surf. Adrenaline junkies will also find lots of white water rafting opportunities in Kitugula with most renewed adventure destination.
Sri Lanka has a high level of biodiversity. In fact, the island has been identified by Conservation International as one of the 34 biodiversity hotspots. In addition, the Singaraja Reserve, the last vital area of the primary tropical forests, has been declared a World Heritage Site. It should be noted that a high percentage of endemic species. Safari in one of the 14 national parks offer the opportunity to see some of the 91 mammals Sri Lanka (16 endemics) - elephant, leopard, sloth, samburu, deer, pigs, mice and deer, boar, porcupine, ant, Viverra , Loris, giant squirrels and monkeys, like rhesus monkeys with a purple and gray face. This island is an area of bird watcher, with a population of more than 233 species (33 endemic), but the migration of species increases the number 482. There are 171 impressive reptiles (101 endemic species, including two species of crocodiles). Fortunately, only five of the 83 species of deadly snakes. In recent years, there has been a wave of amphibious inventions.